
Sunday Suppers, a class-cooking- dining experience, organised a special edition for Martha Stewart Living. Karen Mordechai is responsible for the gorgeous styling. She is also the talented photographer of these beautiful images. The entire story can be found in the June issue of Martha Steward Living. You can find the recipes for this Italian-Inspired Summer Supper Menu here at the Martha Stewart website.

I love everything about this post: the styling, the products, the setting, the photo’s.. everything! This stunning table arrangement is created by Sunday Suppers, who were asked to guest blog for Martha Stewart’s wedding blog. For this post they decided to create a dessert cheese table—very much in the French fashion—using a rustic chic look for décor, staying within the given color palate of cream and white.

They sought out cheese that created visual variety for the display, and variety in taste for the serving. They also searched for pairings that really highlighted and complimented their cheese. Once the cheeses were selected they had a great time arranging a beautiful buffet table. Delicate pairings like french baguette, honey, and pear, were used to add colors and shapes.

Sunday Suppers is a class-cooking- dining experience, pairing friends and food. The food is market fresh, local and organic and the approach is to create seasonal and fresh meals together. The classes are held in a waterfront loft in Brooklyn, NY and are taught by Local Chefs.
(images from Sunday Suppers, photos + styling by Karen Mordechai / via This is Glamorous)

Famous bakery Le Pain Quotidien has a openend a shop in Amsterdam! I know this bakery from visits to Antwerp (Belgium) where I used to buy their internationally famous organic sour dough breads. Le Pain Quotidien is a fantastic bakery with 116 stores around the world, serving delicious breads and pastries as well as food to eat in the restaurant area, including plates of charcuterie, sandwiches and salads.

Le Pain Quotidien: “Whenever we can, we source organic ingredients. This way, we not only do what is good for the Earth, but we also ensure our ingredients are of the highest quality. It’s about finding the very best, in a way that is good for all of us. Our bread is made today exactly as it was in the beginning: with only organic stone-ground flour, salt, and water, kneaded and shaped by hand and baked in a hearth under the watchful eye of artisan bakers. The process is long, arduous, and delicate…and worth every effort”.
You can visit their website to see if they have a shop in your area. In Amsterdam Le Pain Quotidien is located at Cornelis Troostplein in the Pijp area.

I’m loving this initiative! Mary, Clare, and Crystal wanted to bake all day and night, experiment with new recipes, and make their favorite stuff but they knew there was no way on planet Earth that they could eat all the sweets they wanted to make. They had to come up with a way to share. So they founded Treat Street. Treat Street is the original, friendly, neighborhood, underground, roving, secret bakery. Every so often, they set up cardboard shop in a driveway with a table or two loaded with homemade goodness and wait to see what happens. Friends, neighbors, and total strangers show up and eat treats!
(via Goop)

I am off to the Noordermarkt in Amsterdam this morning to get some delicious things for our bbq this weekend. This weekly organic farmers market is one of the gastronomic delights of Amsterdam! For food lovers travelling to Amsterdam, this is an experience that should not be missed.

The farmers market is located on the Noordermarkt, a delightful square nestled between the Westerstraat and the Prinsengracht in the heart of the very charming Jordaan quarter.

Specialist stalls carry an array of organic produced food: cheese, bread, vegetables, meat and flowers & plants of the season. There is a stall with the most delicious sausages, another stall has a stunning display of mushrooms and at another stall you can sample some delicious smoked mozzarella.

Over 30 stall holders arrive every Saturday before dawn to set up shop and they continue until 16:00. Around the market there are several nice cafes where can have a lovely cup of coffee.

Some historical background: the market has began in 1987 when Adri Vallentin, then owner of the popular café called Winkel on the Noordermarkt, has setup nine biological food stalls, hoping to draw more clients on Saturday morning to his café. Today is it is very popular market, small but lively, with an unique atmosphere.

The Noordermarkt is held every Saturday between 09:00 – 16:00. Enjoy!
{You can find more great Amsterdam shops & stops in my Amsterdam Guide and in the Amsterdam category.}

It is time for another Amsterdam post! The best bakery in Amterdam is Gebr. Niemeijer. Perhaps it’s even the best bakery in The Netherlands! I often travel 30 minutes just to get their delicious bread.

What makes their bread so special? They get their flour from an organic windmill in France and they use a special French oven to bake their breads. Everything is delicious but I especially like their croissants, baguettes, French pastries and their homemade jam. Address: Nieuwendijk 35, Amsterdam.
{You can find more great Amsterdam shops & stops in my Amsterdam Guide and in the Amsterdam category}

Restaurant Nevy is the one of Amsterdam’s newest restaurants. It belongs to the same stable as Envy and Vyne, a trendy restaurant and wine bar. Nevy, a fish restaurant, is located at the waterfront on the IJ. The IJ is a river, formerly a bay, in the Dutch province of North Holland.

The gorgeous interior is designed by well-known architect studio Concrete. They choose simplicity, in the way one would sketch a traditional fish restaurant, but then in the present, modern time.

An allusion is made to the classic, old market halls such as those that still can be found in France for instance. Bright colours, a lot of marble, transparency through the many window and the panoramic view over the IJ provides a great atmosphere. For those wondering about the white chairs, this is the Revolt chair from Dutch designer Friso Kramer.
{You can find more great Amsterdam shops & stops in my Amsterdam Guide and in the Amsterdam category.}

I am happy to know that a lot of you have used my Amsterdam guide for a visit to Amsterdam. In addition to this guide I will be featuring a shop, restaurant, cafe or another place of interest in Amsterdam every week. I start off with Marqt, a great shop that I visited this weekend. Marqt is a new type of shop where you can buy food directly from the farmer, producer and maker. You can always choose a variety of fresh and high quality food from seafood, meat, vegetables, cheese and breads that are sold by the local producers. The food they sell here is mainly organic.

I was like a kid in a candy store. I love everything about this market: they sell the most delicious food, the interior is very stylish, the packaging of the products is beautiful.. and I can go on. We bought some beautiful asparagus from the south of Holland, super fresh organic eggs, creamy butter and delicious ham from a local farmer. That will be a great meal tonight! Address: Overtoom 21. They will be opening another shop (located at the Rembrandtplein) very soon.
{You can find more great Amsterdam shops & stops in my Amsterdam Guide and in the Amsterdam category.}

Photos styled by stylist Sweet Paul are always a feast to the eye (and they make me drool!). All these gorgeous images involve passion fruits. Now I have to buy some!

(photos by Colin Cooke, styled by Sweet Paul)