Copenhagen (Denamark) restaurant Höst has been choses as best restaurant by Travel & Leisure magazine. This beautiful restaurant designed by Norm Architects and Menu use local, organic and sustainable ingredients for their New Nordic cuisine. The decor is a mix of modern and rural farm style. Industrial lights, rough plank ceilings and tables, windows recycled from an old hospital, wooden cutting boards give the place a unique yet cozy feel. Dinnerware in white, grey and blue has been especially created by Menu. The place is definitely on my ‘places-to’go’ list!
Source: Norm Architects.